Whether you’re looking for a high-end, intimate dining experience or a more casual steak dinner, there’s a spot for you in Bayou City. Here, you’ll find succulent cuts of meat that have been expertly cooked to perfection.
Whether you prefer your steak rare or well-done, you’re sure to find a dish that suits your taste. From Brazilian-style churrascarias to classic American steakhouses. In addition to delicious food, Houston steakhouses also offer an inviting atmosphere.
With dark wood paneling and comfortable booths, they provide the perfect setting for a romantic night out or a relaxed family meal. So next time you’re in Houston, be sure to treat yourself to an unforgettable steakhouse dinner.
Most Expensive Steakhouses in Houston
Houston is home to many high-end steakhouses, some of which are among the most expensive in the country.
These restaurants offer diners a unique experience, pairing premium cuts of meat with impeccable service and luxurious surroundings.
Here is a look at ten of the most expensive steakhouses in Houston.
1. Vic & Anthony’s Steakhouse
This upscale restaurant serves only the finest cuts of beef, aged to perfection and cooked to order. The menu also features a wide selection of fresh seafood, hand-picked from the Gulf Coast.
In addition to the excellent food, Vic & Anthony’s offers an extensive wine list and impeccable service. The price tag may be high, but for those diners who are looking for a truly luxurious experience, Vic & Anthony’s is well worth it.
So what makes Vic & Anthony’s so special? For starters, the restaurant only sources superior-quality meats from hand-selected purveyors. This means that their steaks are some of the juiciest and most flavorful in town.
Vic & Anthony’s takes great care in preparing each dish, ensuring that it is cooked to perfection. The result is a dining experience that is truly unforgettable. Of course, all of this comes at a price, but for many Houstonians, the cost is well worth it.
2. Del Frisco’s Double Eagle Steakhouse
Looking for an upscale dining experience in Houston? Del Frisco’s Double Eagle Steakhouse is sure to impress. Offering dry-aged Prime beef, fresh seafood, and an extensive wine list, Del Frisco’s has something for everyone.
And with its elegant setting and attentive service, it’s no wonder that this steakhouse is one of the most expensive in Houston. But don’t let the price tag scare you off – the food is worth every penny.
But what makes it so special? For starters, the meat is of the highest quality, aged for a minimum of 28 days, and hand-selected from the best ranchers in the country. The steaks are then cooked to perfection over a custom-built, 1,800-degree grill.
In addition to its stellar steak offerings, Del Frisco’s also boasts an extensive wine list and impeccable service. All of these factors come together to create an unforgettable dining experience that is worth every penny.
3. Mastro’s Steakhouse
Mastro’s Steakhouse is known for its prime rib, lobster, and wine selection. The restaurant’s decor is modern and sleek, with dark wood floors and white tablecloths.
The menu features classic steakhouse dishes like filet mignon, New York strip, and porterhouse steak. For those looking for something less traditional, there are also options like lamb chops, veal parmesan, and chicken marsala.
The portions are large, and the prices are high. But Mastro’s Steakhouse is worth every penny. The food is delicious, the service is excellent, and the atmosphere is luxurious.
What makes Mastro’s so expensive? A big part of it has to do with the quality of their ingredients. Mastro’s only serves USDA Prime beef, which is the highest quality grade given to steak.
They also source their seafood from some of the best suppliers in the world, ensuring that their menu is always fresh and delicious.
Mastro’s offers an upscale dining experience, with attentive service and luxurious surroundings. All of these factors come together to make Mastro’s one of the most expensive restaurants in the country.
4. Steak 48
For steak lovers, Steak 48 is definitely the place to go. This luxurious steakhouse offers some of the finest cuts of meat in Houston, and the prices reflect that. However, Steak 48 is definitely worth the splurge.
The steaks are cooked to perfection, and the sides are equally delicious. The atmosphere is also upscale and refined, making it a great place to enjoy a special night out.
So, what makes Steak 48 so expensive? The quality of the beef is unparalleled. Steak 48 only serves USDA Prime beef, which is the highest grade of beef available.
The steaks are hand-selected and dry-aged for a minimum of 28 days. This allows the meat to develop a deep flavor and tender texture.
Steak 48 uses a unique cooking method that involves searing the steak at a very high temperature and then finishing it in a USDA Prime steak cut from Nebraska.
This combination of factors makes Steak 48 one of the most expensive steakhouses in the country.
5. Pappas Bros. Steakhouse
Just because something is expensive doesn’t mean it’s not worth the money. Case in point: Pappas Bros. Steakhouse, is one of the most expensive steakhouses in Houston. The reason why Pappas Bros.
The steakhouse is worth the hefty price tag because of the quality of its ingredients and the care that goes into each dish. The steak is USDA Prime beef that has been wet-aged for 28 days, meaning it’s incredibly tender and flavorful.
The seafood is also fresh and expertly cooked, and the sides are all made from scratch using locally sourced ingredients. In other words, you get what you pay for at Pappas Bros. Steakhouse – and trust us, it’s worth it.
6. The Capital Grille
The Capital Grille is an upscale steakhouse chain with locations across the United States. The restaurant is known for its dry-aged steaks, which are specialty items that can be expensive to produce.
In order to dry-age beef, it must be stored in a controlled environment for several weeks or even months.
This process allows the beef to develop a deeper flavor and a more tender texture. The Capital Grille also offers an extensive wine list, featuring selections from some of the world’s most prestigious wineries.
The restaurant’s menu features a number of other high-end items, such as Maine lobster and Portobello mushroom risotto.
While all of these factors contribute to The Capital Grille’s expense, it is ultimately the quality of the food that makes it worth the price.
7. Fogo de Chão Brazilian Steakhouse
Fogo de Chão Brazilian Steakhouse is one of the most expensive steakhouses in the city, but it’s also one of the best. From the moment you step inside, you’ll be treated to world-class service and sumptuous cuisine.
The steak is cooked to perfection, and the sides are equally impressive. Whether you’re looking for an intimate dinner for two or a grand celebration, Fogo de Chão is sure to exceed your expectations.
Just be prepared to spend a pretty penny – it’s definitely not a budget-friendly option!
What makes this steakhouse so special? Fogo de Chão is known for its all-you-can-eat format, which features an expansive buffet of salads, sides, and meats that are served tableside by attentive waiters.
The quality of the food is exceptional, with each dish being expertly prepared using only the freshest ingredients.
The restaurant boasts a sophisticated atmosphere, with dark wood furnishings and leather upholstery creating a luxurious ambiance. It is no wonder then that Fogo de Chão comes with a high price tag.
8. Ruth’s Chris Steak House
Ruth’s Chris Steak House is one of the most expensive steakhouses in Houston. However, it is also one of the best. The steak is cooked to perfection, and the sides are all delicious.
The service is impeccable, and the atmosphere is elegant. If you’re looking for a truly special dining experience, Ruth’s Chris is the place to go. Yes, it’s pricey. But it’s worth every penny.
So what makes this restaurant so pricey? First, Ruth’s Chris only serves certified Angus beef steaks that are aged a minimum of 28 days. The beef is then broiled at 1,800 degrees Fahrenheit to lock in flavor and juices.
Ruth’s Chris uses unique Claussen pickles in their famous steak sandwich, which are more expensive than standard pickles.
The restaurant has an extensive wine list with over 500 different labels, many of which are rare and expensive. Combined, these factors help to explain why Ruth’s Chris Steak House is one of the most costly restaurants in America.
9. Brenner’s on the Bayou
Brenner’s on the Bayou is one of the most expensive steakhouses in Houston, but it is worth every penny. The steak is cooked to perfection, and the sides are all delicious.
The service is also top-notch – the waitstaff are attentive and always willing to help with any questions you might have, and the atmosphere is perfect for a romantic evening out.
what makes Brenner’s so expensive? Part of the answer lies in its location. Sitting on a prime piece of real estate along Birdsall street, Brenner’s offers its guests a front-row seat to some of Houston’s most beautiful scenery.
The restaurant also features an extensive wine list and top-notch service, both of which come at a premium price.
However, many diners say that Brenner’s simply isn’t worth the expense, especially given a large number of cheaper options available in Houston. In the end, whether or not Brenner’s is worth the price is a matter of personal opinion.
10. Fleming’s Prime Steakhouse & Wine Bar
Fleming’s Prime Steakhouse & Wine Bar is one of the most expensive steakhouses in Houston, but it is worth every penny. The beef here is some of the best I have ever tasted.
It is perfectly cooked and seasoned, and the sides are also delicious. The service is outstanding, and the ambiance is perfect for a special date night.
But what makes Fleming’s so expensive? Part of the answer lies in the quality of the ingredients. Fleming’s only uses hand-selected, USDA Prime beef that has been aged for 28 days. This ensures that the steaks are tender and full of flavor.
Fleming’s takes great care in preparing each steak. The chefs use a special cooking method that sears in the natural juices, resulting in a steak that is both succulent and juicy.
Finally, Fleming’s provides an exceptional dining experience. The restaurant’s elegant décor and attentive service make it a favorite destination for special occasions. Taken together, it’s easy to see why Fleming’s is one of the most expensive steak restaurants in the country.